A taste of China: when food brings cultures together

A taste of China: when food brings cultures together 29 July 2020 By Nane Vardanyan, Photos by: Tigran Melkonyan 3 min read Summer is high time to improve culinary skills and improvise in the kitchen! Hayk Hakhinyan, 11, a COAF SMART Chinese program student from Odzun village, Lori Province, prepared a Chinese-style dim sum for…